Why is Hazelnut wafers classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The wafers undergo multiple industrial steps such as baking, filling, and coating, and include several food additives that qualify it as ultra-processed. Listed additives are caramel color (E150a), paprika color (E160c), soy lecithin (E322), sodium hydrogen carbonate (E500 ii) and artificial flavorings, all of which are typical of NOVA 4 products.

How does the sugar and salt content in Hazelnut wafers affect a diabetic or hypertensive diet?

With 38.9 g of sugar per 100 g, the wafers can cause rapid spikes in blood glucose, making them unsuitable for tight diabetic control, while the 0.35 g of salt per 100 g, although lower than the snack average, still contributes to overall sodium intake and should be limited for people managing high blood pressure.

Is the hazelnut ingredient in Hazelnut wafers a concern for nut allergies?

Yes, the product contains roasted grated hazelnuts, which are a common tree‑nut allergen, and it is clearly labeled as containing nuts; individuals with hazelnut or other nut allergies should avoid it.

Roshen • 216 g

Hazelnut wafers

Sugary Snacks

Product Insights

Hazelnut wafers are a sweet snack classified under sugary snacks and biscuits and cakes, produced by Roshen. The product carries a Nutri-Score of E and belongs to NOVA group 4, containing 38.9 g of sugars, 27.8 g of fat (including 16.7 g saturated fat) per 100 g, which places it well above average levels for its category, while offering low fiber and moderate salt. It also lists gluten, hazelnuts and soy as allergens and receives an EcoScore of E, indicating limited environmental favorability.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Added Sugars1.3 g

Fruits & Vegetables0.8 %

Comparative Analysis

Compared with the average snack, Hazelnut wafers provide about 38.9 g of sugar (roughly 35% more), 27.8 g of fat (about 58% more), 16.7 g of saturated fat (over 100% more) and 555 kcal of energy, while their salt content of 0.35 g is lower than the typical 1.98 g.

Ingredients

Wafer: wheat flour, soy lecithin, salt, sunflower oil, sodium hydrogen carbonate, fat-reduced cocoa powder, caramel color, paprika color. Filling: sugar, vegetable fat (non-hydrogenated palm and palm kernel oils), wheat flour, roasted grated hazelnuts, fat-reduced cocoa powder, soy lecithin, salt, artificial flavorings, sunflower oil, sodium hydrogen carbonate, caramel color, paprika color.

84%

35%

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