Viso grūdo duona skrudinimui

Viso whole grain bread for toasting belongs to the cereals and potatoes family, specifically the white bread subcategory. It carries a Nutri-Score of B and falls into the processed (NOVA 3) group, offering low sugar (0.9 g) and moderate salt (1.1 g) per 100 g. While its high fiber (6.1 g) and protein (11 g) are positives, the salt level is still notable for a bread product.