
Product Insights
Mochi Sesame Flavor is a sweet, sesame‑infused mochi snack that falls into the Sugary snacks and Biscuits and cakes groups. It carries a Nutri‑Score of C and is classified as NOVA 4, indicating an ultra‑processed product with added sugars, palm oil and three food additives (E1442, E202, E471). While it is low in salt and contains modest fat, its sugar (19 g) and carbohydrate (72.3 g) levels are relatively high and it includes sesame, a common allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack category, this mochi contains less sugar (19 g vs 28.98 g), less fat (6.5 g vs 17.65 g) and virtually no salt, but it has more carbohydrates (72.3 g vs 59.61 g) and less protein (2.4 g vs 6.33 g).
Ingredients
Maltose, 23,44% SESAME paste (60,6% SESAME, sugar, maltose, palm oil), sugar, glutinous rice, thickener (E1442), trehalose, palm oil, 0,16% SESAME, emulsifier (E471), preservative (E202).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mochi Sesame Flavor.








