
Product Insights
Paniermehl is a plant‑based breadcrumb product classified as a cereal and bread item. It delivers 357 kcal per 100 g, with 13 g protein, low fat (1.6 g) and low saturated fat (0.4 g) but contains 70 g carbohydrates and 0.79 g salt, giving it a Nutri‑Score of C and placing it in the ultra‑processed NOVA 4 category. While it offers a good protein boost for coating and cooking, its high carbohydrate load and moderate salt level limit its suitability for low‑carb or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average breadcrumbs, this product contains markedly less fat, saturated fat and salt, slightly lower sugars, but substantially more carbohydrates (70 g vs 47 g) and higher protein (13 g vs 10 g), resulting in a slightly higher energy value (357 kcal vs 349 kcal).
Ingredients
Weizenmehl, Speisesalz, Hefe.
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Frequently Asked Questions
Everything you need to know about Paniermehl.






