Bourbon Vanille Paste

The Bourbon Vanilla Paste is a plant‑based flavoring made primarily of invert sugar syrup, bourbon‑vanilla extract, vanilla seeds and a small amount of the thickener traganth (E413). It carries a NOVA 4 classification, indicating an ultra‑processed product, and its Nutri‑Score is not applicable because it belongs to the food‑additives category; per 100 g it provides 60 g of sugars, 0.5 g fat, 0.1 g saturated fat, 0.01 g salt and 287 kcal. While it is vegan and convenient for baking, the very high sugar load and presence of a food additive may be drawbacks for health‑conscious consumers.