
Product Insights
Kraeuterquark is an organic herb flavored quark belonging to the dairy desserts group. It carries a Nutri-Score of D and is classified as a NOVA 4 ultra processed product, reflecting the presence of added thickener (guar gum) and acid. Per 100 g it provides 130 kcal, 8.3 g protein and 9.2 g fat with 6.1 g saturated fat, while sugar is low at 3.6 g but salt is relatively high at 0.78 g, and it contains no added sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dairy desserts, Kraeuterquark contains about one third the sugar (3.6 g vs 11.0 g) and fewer carbohydrates, but its fat (9.2 g) and saturated fat (6.1 g) are roughly double the typical values, and its salt (0.78 g) exceeds the average of 0.58 g, while delivering more protein (8.3 g vs 6.7 g).
Ingredients
Speisequark, Sahne, 6,0%, Zubereitung mit Kräutem (Wasser, Schnittlauch, Zwiebeln, Meersalz, Zwiebelpulver, Petersilie, Säuerungsmittel: Milchsäure; Vardickungsmittel: Guarkernmehl)
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Frequently Asked Questions
Everything you need to know about Kräuterquark.











