
Product Insights
My Veggie Gouda-flavour Plant-based Slices are a vegan cheese alternative produced by Edeka and marketed as a plant-based dairy substitute. In the French PNNS classification they fall under the plant-based cheese category. Per 100 g the slices contain 21.4 g of fat, 18.7 g of saturated fat and 2 g of salt, which are considerably above the average values for similar plant‑based cheese products, while protein is only 0.3 g and sugars are just 0.2 g. The product carries a Nutri-Score of E and is placed in NOVA group 4, indicating an ultra-processed formulation that includes additives such as citric acid (E330), carrot carotenoid colour (E160a) and natural flavourings.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based cheese slice (average per 100 g: 15.3 g fat, 3.9 g saturated fat, 1.0 g salt, 10.9 g sugar, 6.2 g protein), this product provides markedly more fat (21.4 g), especially saturated fat (18.7 g), and salt (2 g), while delivering far less sugar (0.2 g) and protein (0.3 g).
Ingredients
Wasser, 21 % Kokosnussöl, modifizierte Stärke, Stärke, Maltodextrin, Speisesalz, natürliche Aromen, Säuerungsmittel: Citronensäure; Farbstoff: Carotin; Olivenextrakt, färbendes Lebensmittel: Paprikaextrakt.
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Frequently Asked Questions
Everything you need to know about My Veggie pflanzliche Scheiben.












