
Product Insights
Vegan sliced cheese from Lidl is a 150 g plant‑based cheese alternative marketed as vegetarian, vegan and gluten‑free. Nutritionally it is high in fat (21.4 g) and saturated fat (18.8 g) per 100 g, contains 2.13 g of salt, only 1 g of protein, very low sugars, carries a Nutri‑Score of E and is classified in NOVA group 4, while also listing almond kernels as a nut allergen and coconut oil among its ingredients. The product’s positives are its vegan formulation, absence of palm oil and added sugars, but its ultra‑processed nature, high saturated fat, modest protein content and nut allergen are notable drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based cheese (25 g fat, 15 g saturated fat, 3.3 g salt, 1.8 g sugars and 20 g protein per 100 g), this vegan cheese is lower in total fat, sugars and salt but markedly higher in saturated fat and dramatically lower in protein.
Ingredients
Pitná voda, 21 % kokosový olej, modifikovaný škrob, přírodní aroma, 2% jádra mandlí, jedlá sůl, rostlinné koncentráty (mrkev, jablko), kyselina: kyselina citronová.
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Frequently Asked Questions
Everything you need to know about Vegan plátkový sýr.











