
Product Insights
Landschinken is a vegan ham substitute made from water, wheat protein, pea protein, vegetable fats and natural colorants, and it carries a vegan label. It provides a high protein amount of 35 g per 100 g and low sugars at 0.9 g, but also contains 2.85 g of salt (high) and 7 g of fat with 2.3 g saturated fat, delivering 228 kcal of energy. Classified as ultra‑processed (NOVA 4) and earning a Nutri‑Score of D, it falls into the protein‑rich foods group, offering both nutritional benefits and health drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average ham‑substitute, it delivers over three times more protein (35 g vs 10 g) while containing roughly double the salt (2.85 g vs 1.5 g) and less total fat.
Ingredients
Trinkwasser, Weizenprotein (30%), Erbsenprotein (13%), Salz, Sheaöl, pflanzliche Fette (Shea, Kokos), färbende Lebensmittel: Rettich-, Karotten-, Paprikakonzentrat; Aroma, Emulgator: Sonnenblumenlecithine.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Landschinken.












