
Product Insights
Veganer Thunvisch is a plant‑based spread positioned as a meat analogue, falling under the protein foods category. It carries a Nutri‑Score of C and is classified in NOVA group 3, indicating moderate processing, with 18 g of fat, 8.1 g of protein and 1.2 g of salt per 100 g. While the product is low in sugars and high in plant protein, its fat and salt levels exceed typical averages for similar spreads.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, Veganer Thunvisch contains more fat (18 g vs 12.2 g) and protein (8.1 g vs 5.6 g), far less sugar (0.5 g vs 10.1 g), and a slightly higher salt level (1.2 g vs 1.14 g).
Ingredients
Pflanzliche Zubereitung 73% (Wasser, Pflanzenproteinkonzentrat 20% [Erbsenproteinkonzentrat, Ackerbohnenproteinkonzentrat*], Salz), Sonnenblumenöl* 15%, Kapern*, Olivenöl* 3%, Apfelessig*, Meersalz, Hefeextrakt*, Hanfsamenöl 0,3%, Pfeffer*. Aus kontrolliert biologischer Landwirtschaft. Kann Spuren von Erdnüssen und Schalenfrüchen enthalten.
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Frequently Asked Questions
Everything you need to know about Veganer Thunvisch.












