Why is Streichcreme - Rote Bete Meerrettich classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because it includes refined sunflower oil, concentrated lemon juice, distilled vinegar and a thickening agent (guar gum), all of which are industrially processed ingredients that shift it away from a minimally processed status.

How does the sugar and salt content in this spread affect a diabetic or hypertensive diet?

With 5.8 g of sugar per 100 g, the spread can cause a noticeable rise in blood glucose, which may challenge diabetes management, while its 1.9 g of salt contributes to daily sodium intake and could exacerbate hypertension if consumed in large amounts.

Based on the ingredients, is this spread suitable for strict diets like vegan, keto, halal, or gluten‑free?

The formulation is fully vegan and contains no animal‑derived ingredients, making it suitable for vegan diets; its low carbohydrate (7 g) and high fat profile align with keto principles, it is declared halal‑compatible as it lacks prohibited substances, and no gluten‑containing grains are present, so it can be considered gluten‑free.

Alnatura,Alnatura GmbH • 180 g

Streichcreme - Rote Bete Meerrettich

Salty Snacks

Product Insights

Streichcreme - Rote Bete Meerrettich is a vegan, organic beet and horseradish spread classified in the salty and fatty product group. It carries a Nutri‑Score of D and falls into the ultra‑processed NOVA 4 category, reflecting its high fat (25 g), sugar (5.8 g) and calorie (282 kcal) content per 100 g, while also delivering 3 g of fiber and over 50 % vegetable‑derived ingredients. Although it offers a substantial amount of plant protein (5.7 g) and organic ingredients, the elevated salt and sugar levels, plus the presence of a mustard allergen, limit its suitability for health‑conscious consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

moderate

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal282 kcal

Fat25 g

Saturated Fat2.3 g

Carbohydrates7 g

Sugars5.8 g

Comparative Analysis

Compared with the average plant‑based spread, this beet‑and‑horseradish spread contains markedly more fat (25 g vs 18.9 g) and sugar (5.8 g vs 2.6 g) while offering less salt (1.9 g vs 2.9 g) and lower saturated fat (2.3 g vs 5.8 g).

Ingredients

Rote Bete* 36 %, Sonnenblumenkerne* 20%, Sonnenblumenöl*, Zitronensaft* aus Zitronensaftkonzentrat*, Meerrettich* 7%, Wasser, Rote-Bete-Saftkonzentrat* 3,9 %, Branntweinessig*, Meersalz, Verdickungsmittel: Guarkernmehl* *aus biologischer Landwirtschaft

84%

35%

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Frequently Asked Questions

Everything you need to know about Streichcreme - Rote Bete Meerrettich.

Alnatura

180 g