
Product Insights
Butter Sablés are organic shortbread cookies marketed as a sweet snack, falling under the Sugary snacks and Biscuits and cakes families. Their nutrition shows a high total fat (29 g) and saturated fat (17 g) content, together with 19 g of sugars per 100 g, while salt is low at 0.15 g; the product earns a Nutri‑Score of E and is classified in NOVA group 3. They are suitable as an occasional treat for those without gluten or milk sensitivities, and the organic certifications highlight their environmentally friendly production.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average shortbread biscuit, Butter Sablés contain significantly less sugar and salt but considerably more total and saturated fat, resulting in a higher calorie count.
Ingredients
WEIZENMEHL*, BUTTER* 34 %, Rübenzucker* 18 %, Meersalz *aus biologischer Landwirtschaft Kann Spuren von Ei und Nüssen enthalten.
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Frequently Asked Questions
Everything you need to know about Butter Sablés.










