Arla • 200 g
Protein Chocolate Flavour Pudding
Product Insights
Protein Chocolate Flavour Pudding is a dairy-based dessert (PNNS groups: Milk and dairy products; Dairy desserts) that delivers 10 g of protein per 100 g while keeping sugars at 4.4 g and salt at 0 g. It earns a Nutri-Score of A, indicating a favorable nutritional profile, but it falls into the ultra-processed NOVA 4 category because it contains multiple food-industry additives such as erythritol (E968), carrageenan (E407), guar gum (E412), trisodium citrate, steviol glycosides (E960) and an amino acid blend. The product is lactose-free thanks to added lactase yet still contains milk protein, so it may trigger reactions in individuals allergic to milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to typical desserts, this pudding contains only 4.4 g of sugars and zero salt per 100 g, both well below the category averages of 11.05 g sugars and 0.58 g salt, and its low fat level is also likely beneath the average 4.89 g per 100 g.
Ingredients
milk, milk protein, erythritol (e968), fat-reduced cocoa powder, natural flavouring, enzyme lactase, carrageenan (e407), guar gum (e412), trisodium citrate, amino acid mix (l-leucine 72%, l-isoleucine 18%, l-valine 9,1%), vitamin d3, steviol glycosides, magnesium carbonate (e504(i))
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Frequently Asked Questions
Everything you need to know about Protein Chocolate Flavour Pudding.
