
Product Insights
White Chocolate Flavour Protein Pudding is a dairy‑based dessert classified in the Milk and dairy products and Dairy desserts groups, offering a Nutri‑Score of A with 10.2 g of protein per 100 g and low levels of sugars, fat, saturated fat and salt. It is rated as ultra‑processed (NOVA 4) and contains several food additives such as carrageenan (E407), sodium carboxy‑methyl cellulose (E466), acesulfame K (E950) and sucralose (E955), as well as milk allergens. The product is suitable for vegetarians seeking a high‑protein pudding but is not appropriate for vegans or individuals avoiding artificial sweeteners and additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average pudding, this product contains roughly one‑third the sugar, less than half the fat and salt, and about 50 % more protein per 100 g.
Ingredients
Skimmed Milk, Milk Protein, Cream (Milk), Modified Starch (Maize, Tapioca), Thickeners: Carrageenan, Sodium Carboxy Methyl Cellulose; Flavouring, Lactase, Sweeteners: Acesulfame K, Sucralose.
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Frequently Asked Questions
Everything you need to know about White Chocolate Flavour Protein Pudding.










