
Product Insights
Chocolate Flavour Protein Pudding is a 200 g dairy‑based dessert marketed by Brooklea and sold at Aldi, classified in the milk and dairy products group. It carries a Nutri‑Score of A and delivers about 10 g of protein per 100 g while remaining low in sugars (4.6 g), fat (1.6 g) and salt (0.17 g, well below the category averages), resulting in modest energy of 80 kcal per 100 g. Nevertheless, the product is a NOVA 4 ultra‑processed item containing several food additives such as carrageenan (E407), sodium carboxymethyl cellulose (E466) and artificial sweeteners acesulfame K (E950) and sucralose (E955), which may be a concern for consumers seeking minimally processed foods.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average chocolate dessert (≈11 g sugars, 4.9 g fat, 2.8 g saturated fat, 0.58 g salt and 6.7 g protein per 100 g), this pudding contains only 4.6 g sugars, 1.6 g fat, 0.17 g salt and a notably higher 10 g protein, while delivering about 80 kcal instead of 130 kcal.
Ingredients
skimmed milk, milk protein (8%), whipping cream (milk), cocoa powder* (1,5%), modified maize starch, thickeners: carrageenan, sodium carboxy methyl cellulose, low fat cocoa powder*, lactase, flavouring, sweeteners: acesulfame k, sucralose,
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Frequently Asked Questions
Everything you need to know about Chocolate Flavour Protein Pudding.









