Bio Kalamata Oliven

Bio Kalamata Oliven are certified organic, pitted black olives that belong to the salty snacks and salty‑and‑fatty products groups. With a Nutri‑Score of D and a NOVA classification of 3, the product is relatively high in total fat (26 g/100 g) and salt (3 g/100 g) while providing low sugars (0.5 g) and modest fiber (2.2 g). Thus, it offers the characteristic richness of olives but should be consumed in moderation, especially by those limiting fat or sodium intake.