U, U Bio • 200 g
Olives noires au naturel Kalamata 200g
Product Insights
Olives noires au naturel Kalamata are whole black olives packed in brine, presented as a plant‑based salty snack. They belong to the Salty and fatty products group, carry a Nutri‑Score of D and are classified in NOVA group 3, indicating moderate processing. While they provide high fiber (4.2 g per 100 g) and low sugar, they are also high in total fat (22 g) and salt (3 g), which may be a concern for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average salty snacks, these olives contain more total fat (22 g vs 18.9 g) and salt (3 g vs 2.9 g), far less sugar (0.5 g vs 2.6 g) and saturated fat (2.6 g vs 5.8 g), while offering higher fiber (4.2 g vs 2.2 g) but lower protein (1.5 g vs 3.7 g).
Ingredients
Olives noires entières* (origine Grèce), eau, sel, poudre de jus de citron bio* * ingrédient issu de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Olives noires au naturel Kalamata 200g.
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