Friendly Farms • 32 oz
Plain Greek Lowfat Yogurt
Product Insights
Plain Greek Lowfat Yogurt belongs to the Milk and dairy products family and is marketed as a low‑fat, high‑protein dairy offering. It carries a Nutri‑Score of A, indicating a favorable nutritional profile, but it is classified in the ultra‑processed NOVA 4 group, reflecting its use of refined dairy ingredients such as milk protein concentrate and cultured cream. While the product provides modest protein and very low sugar, fat, and salt, it still contains cholesterol and is not free from processing concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, this Greek lowfat variety has far less sugar (1.2 g vs 7.5 g), fat (1.2 g vs 6.0 g), saturated fat (0.9 g vs 3.7 g), salt (0.05 g vs 1.0 g) and calories (53 kcal vs 113 kcal), yet it delivers roughly double the protein per 100 g.
Ingredients
coltured pasteurized nonfat milk, milk protein concentrate, pasteurized cream, paracasei, contains: milk dist,, so fyclusively by: exc
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Frequently Asked Questions
Everything you need to know about Plain Greek Lowfat Yogurt.
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