
Product Insights
Burman's Tomato Ketchup is a condiment classified in the "Fat and sauces" and "Dressings and sauces" groups. It carries a Nutri‑Score of D and is placed in NOVA group 4, indicating an ultra‑processed product with high added sugars (≈23.5 g/100 g) and high salt (≈2.35 g/100 g). While it provides a modest energy of about 118 kcal per 100 g and contains no fat or protein, the elevated sugar and salt levels, plus the presence of high‑fructose corn syrup, limit its nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this ketchup contains more than double the sugar (23.5 g vs 10.9 g per 100 g), virtually no fat, and about half the salt.
Ingredients
TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, LESS THAN 2% OF: SPICE, ONION POWDER, NATURAL FLAVORS
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Frequently Asked Questions
Everything you need to know about Ketchup.











