L'Oven Fresh • 12 oz (342 g)
Protein Original Tortilla Wrap
Product Insights
Protein Original is a plant‑based flatbread that falls into the Cereals and Potatoes → Bread category. It carries a Nutri‑Score of A and is classified in NOVA group 4, reflecting its ultra‑processed nature with several additives such as preservatives, emulsifiers and gums. With 21 g protein and 17 g fiber per 100 g it offers a strong nutritional boost, yet the moderate salt (1.23 g) and fat (5.3 g) levels and the presence of wheat gluten may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical breads, Protein Original contains far less sugar (1.75 g vs 4.79 g), salt (1.23 g vs 3.95 g) and saturated fat, while delivering roughly double the protein and triple the fiber.
Ingredients
WATER, OAT FIBER, WHOLE WHEAT FLOUR, FABA BEAN PROTEIN, WHEAT GLUTEN, FLAX, PEA PROTEIN, UNBLEACHED ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, WHEAT BRAN, SALT, PRESERVATIVES (POTASSIUM SORBATE, CALCIUM PROPIONATE), WHEAT GERM, YEAST, POTASSIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONO AND DIGLYCERIDES, FUMARIC ACID (CONTAINS SOYBEAN OIL AND/OR PALM OIL AND/OR COTTONSEED OIL), CELLULOSE GUM, GUAR GUM, XANTHAN GUM, ENZYMES.
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Frequently Asked Questions
Everything you need to know about Protein Original Tortilla Wrap.
