Brooklea • 200 g
Salted Caramel Flavour Protein Mousse
Product Insights
Salted Caramel Flavour Protein Mousse is a dairy‑based dessert marketed by Brooklea and sold in Aldi stores, belonging to the Milk and dairy products family and classified as a dairy dessert. It earns a Nutri‑Score of A and provides about 10 g of protein per 100 g while keeping sugar, fat, saturated fat and salt well below average levels for similar desserts, but it is listed as a NOVA 4 ultra‑processed product and contains a range of additives, artificial sweeteners and beef gelatin, making it unsuitable for vegans and a potential concern for those sensitive to food additives. Overall, the mousse offers a nutritionally favourable profile for protein‑seeking consumers, yet its highly processed nature and allergen content limit its suitability for certain dietary preferences.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dessert mousse, this mousse contains roughly half the sugar, less than half the fat, and almost double the protein per 100 g.
Ingredients
Skimmed Milk, MILK PROTEIN (7%), Whipping Cream (Milk), Beef Gelatine, Modified Starch, Flavouring, Salt, Thickeners: Carrageenan, Guar Gum; Colours: Sulphite Ammonia Caramel, Carotenes; Lactase, Sweeteners: Acesulfame K, Sucralose. Whipped with nitrogen
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Frequently Asked Questions
Everything you need to know about Salted Caramel Flavour Protein Mousse.
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