
Product Insights
COUS COUS is a ready‑to‑eat couscous dish from ALDI classified as a composite one‑dish meal. It earns a Nutri‑Score of B and offers a relatively light macronutrient profile with low sugar, low fat, low salt and high fiber, although protein is modest and it contains common allergens such as wheat, milk, soy and whey. The product is ultra‑processed (NOVA 4) and includes an emulsifier (lecithins, E322), which may be a drawback for consumers seeking minimally processed foods.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average ready‑meal, this couscous contains about 25 % less sugar, 73 % less fat and 66 % less salt while delivering roughly double the fiber per 100 g.
Ingredients
COUS COUS (86%) (Durum Wheat Semolina), VEGETABLES (6%) (Onion, Carrot, Tomato), Salt, Rapeseed and/or Sunflower Oil, Sunflower Seeds, Yeast Extract, Spinach Powder, Cumin, Carrot Extract Powder, Flavourings (contains Wheat), Turmeric, Garlic Powder, Coriander Seeds, Parsley, Cayenne Pepper, Paprika, Salt, Fenugreek Seeds, Coriander, Celery Seeds, Cinnamon, Cloves, Whey (Milk), Emulsifier: Lecithins (Soya). ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain egg, other gluten arces, mustard and sulphites DIETARY ADVICE: Suitable for vegetarians. No artificial colours, flavourings or preservatives. NUTRITION TYPICAL VALUES (made up as directed) Energy Fat
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Frequently Asked Questions
Everything you need to know about COUS COUS.










