
Product Insights
Onion & Garlic pasta sauce is a vegan tomato‑based condiment classified under the Fat and sauces group. It carries a Nutri‑Score of A, reflecting low fat (0.4 g), low saturated fat (0.1 g) and modest protein (1.7 g) per 100 g, but it also contains moderate sugar (6.3 g) and salt (0.54 g). Despite its favorable Nutri‑Score, the product is rated as ultra‑processed (NOVA 4) due to numerous refined ingredients and additives such as citric acid, flavourings, and yeast extract.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average tomato‑based sauce, this product contains about half the sugar, fat and salt and delivers roughly a quarter of the calories per 100 g, though it also provides slightly less fiber and protein.
Ingredients
tomato (71%), concentrated tomato purée (17%), onion (6%), water, sugar, dried garlic (1%), parsley (1%), salt, acidity regulator (citric acid) roasted garlic purée, yeast extract, carrot juice concentrate, mushroom juice concentrate, flavourings, onion juice concentrate, ground black pepper, dried tomato, dried onions
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Frequently Asked Questions
Everything you need to know about Onion & Garlic pasta sauce.













