
Product Insights
Half fat mature cheddar is a cow‑milk cheese from England, placed in the Milk and dairy products group. It has a Nutri‑Score of D and falls into Nova group 3, indicating moderate processing and a nutritional profile that mixes high protein with notable saturated fat and salt levels. The cheese offers 32.7 g of protein per 100 g and lower overall fat and sugar than many cheeses, but its saturated fat (9.9 g) and salt (1.65 g) keep the overall rating modest.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheeses, this cheddar contains about 37 % less fat, 35 % less saturated fat, 50 % less salt and 94 % less sugar, while delivering roughly 62 % more protein per 100 g.
Ingredients
cheese
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Frequently Asked Questions
Everything you need to know about Half fat mature cheddar.









