
Product Insights
Carrots, sold by Aldi in 1 kg mixed‑plastic bags, are a fresh vegetable classified in the fruits & vegetables group. They carry a Nutri‑Score of A and belong to NOVA group 1, indicating they are unprocessed and nutritionally favourable with low fat, saturated fat, salt and calories. However, their sugar content (4.74 g/100 g) is slightly above the average for vegetables and they provide modest amounts of fiber and protein compared with typical fresh produce.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average vegetable (≈3.6 g sugar, 1.4 g fat, 0.31 g saturated fat, 0.73 g salt, 83 kcal, 4.1 g fiber, 14.3 g carbs, 3.8 g protein per 100 g), these carrots are lower in fat, saturated fat, salt and calories, but contain a higher sugar level and less fiber and protein.
Ingredients
Carrot
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Frequently Asked Questions
Everything you need to know about Carrots.








