
Product Insights
Carrots are a fresh, raw vegetable sold by Sainsbury’s in a 500 g LDPE‑bag and belong to the vegetables group in the PNNS classification. They are low in fat (0.5 g), saturated fat (0.1 g) and salt (0.07 g) per 100 g, provide 39 kcal of energy, 7.3 g of carbohydrates and 2.1 g of fiber, while containing a moderate 6.9 g of sugars. The product achieves an Eco‑Score of A, indicating a low environmental impact, though the relatively high sugar level may be a consideration for low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
These carrots provide far less fat (0.5 g vs 1.39 g), saturated fat (0.1 g vs 0.31 g) and salt (0.07 g vs 0.73 g) than the category average, but contain about twice the sugar (6.9 g vs 3.6 g) and roughly half the fiber (2.1 g vs 4.1 g).
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Frequently Asked Questions
Everything you need to know about Carrots.






