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Shortbread Fingers
Product Insights
Shortbread Fingers are classified as a sugary snack and biscuit, falling under the Sugary snacks and Biscuits & cakes dietary families. The product carries a Nutri-Score of E and belongs to NOVA group 3, reflecting a high level of processing and a nutritional profile high in saturated fat (16.8 g) and sugars (14.2 g) per 100 g, while offering modest fiber (2.7 g) and protein (5.6 g). Although it provides a source of energy (515 kcal) and some nutrients, the excessive saturated fat, sugar and overall calorie density limit its health benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack, Shortbread Fingers contain less sugar and salt but considerably more fat, saturated fat and calories per 100 g.
Ingredients
wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter 33% (milk), sugar, cornflour, salt,
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Frequently Asked Questions
Everything you need to know about Shortbread Fingers.
