
Product Insights
Bramwell's Baked Beans are a 410 g steel-tin can of vegetarian beans in a tomato sauce, marketed under the plant-based foods category. The product falls in the Composite foods / One-dish meals PNNS group, scores Nutri-Score A, but is classified as NOVA 4 (ultra-processed), offering 4.7 g protein, 4.7 g fiber, virtually no fat, low saturated fat, 4.8 g sugar (slightly above the average 3.57 g) and only 0.53 g salt (well below the average 3.55 g per 100 g). While it provides a good source of plant protein and fiber for vegetarians, consumers should note the added sugar and the presence of flavorings and the paprika colour additive E160c, which reflect its high level of processing.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned legume meal, this baked bean contains slightly more sugar (4.8 g vs 3.57 g per 100 g) but far less salt (0.53 g vs 3.55 g) and virtually no fat, positioning it as a low-fat, high-protein option despite its added sugar.
Ingredients
haricot beans 50%, tomato 35%, water, sugar, modified maize starch, salt, onion powder, ground paprika, flavourings, paprika extract,
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Frequently Asked Questions
Everything you need to know about Baked Beans.











