
Product Insights
Sesame Crispbread, a whole-meal rye crispbread topped with sesame seeds, is marketed by Rivercote and sold in Lidl stores. Classified as a plant-based bread (PNNS groups: Cereals and potatoes / Bread), it carries a Nutri-Score of A and falls into Nova group 3, indicating a moderately processed food with high fibre (16.8 g per 100 g) and low sugar and saturated fat. However, it contains gluten and sesame, which are common allergens, and its plastic film packaging is less sustainable.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
It provides 16.8 g of fibre per 100 g - about three times the average 5.38 g - while its sugar (3.7 g) and salt (0.55 g) are well below the category averages of 4.79 g and 3.96 g respectively.
Ingredients
84% Wholegrain _Rye_ Flour, _Rye_ Flour, 12% _Sesame_ Seeds, Salt.
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Frequently Asked Questions
Everything you need to know about Sesame Crispbread.












