
Product Insights
Bio Landbrötchen Kernig is an organic, plant‑based pre‑baked bread from Germany classified in the PNNS groups “Cereals and potatoes” and “Bread”. It carries a Nutri‑Score of B and is placed in NOVA group 4, indicating an ultra‑processed product that contains a small amount of added additive E300 (ascorbic acid) among its bread improvers. Per 100 g it provides 248 kcal, 47 g carbohydrates, 8.8 g protein and 4.2 g fiber, while keeping fat at 1.9 g and sugars low at 2.4 g, but its salt level of 1 g is moderate and may be a concern for sodium‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average pre‑baked breads, this roll contains markedly less sugar, fat and salt and about 30 % fewer calories per 100 g.
Ingredients
Weizenmehl, Wasser, 12 % Nursauerteig (Wasser, Roggenvollkornschrot,oggenmehl, Starterkulturen), Hefe, Hafervollkornflocken, Leinsamen (braun), Weizengluten), Meersalz, Backmittel (Weizengluten, Weizenmehl, Weizenmalzmehl, Mehlbehandlungsmittel Ascorbinsäure), Weizenröstmalzmehl
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Bio Landbrötchen Kernig.









