Aldi
Cordon Bleu
Product Insights
Cordon Bleu is a breaded meat preparation from France sold by Aldi, providing 216 kcal per 100 g with 12 g fat, 3 g saturated fat, 15 g carbohydrates, 1.9 g sugars, 11 g protein and 2.1 g fiber. It carries a Nutri-Score of B and belongs to the meat group, offering relatively low saturated fat and sugar but delivering less protein than the average meat preparation. Because it is a breaded product with added cheese and ham, it is classified as ultra-processed (NOVA 4), which may be a drawback for clean-eat or low-processing diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per serving
Comparative Analysis
Compared with the average meat preparation, this Cordon Bleu contains less fat (12 g vs 14.08 g) and saturated fat (3 g vs 5.43 g) but higher sugars (1.9 g vs 1.21 g), carbohydrates (15 g vs 5.94 g) and slightly more energy (216 kcal vs 208 kcal).
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Frequently Asked Questions
Everything you need to know about Cordon Bleu.
