
Product Insights
Emmental râpé is a grated cheese that belongs to the milk and dairy cheese family. It carries a Nutri‑Score of C, with high fat (29 g) and saturated fat (19 g) per 100 g, moderate salt (0.7 g), and provides 27 g of protein and 1 g of calcium. As a processed cheese product it is convenient for cooking but adds significant saturated fat and salt, which may be a concern for heart‑health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese category, Emmental râpé contains more fat (29 g vs 25.03 g), higher saturated fat (19 g vs 15.29 g), and lower sugar (0 g vs 1.83 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about Emmental râpé.










