Chêne d'argent
Emmental râpé
Product Insights
Emmental râpé is a grated cheese made from pasteurized cow's milk, classified in the milk and dairy products and cheese categories. Per 100 g it provides 376 kcal, 28 g of protein, 28 g of fat (including 18.1 g saturated fat), 0.5 g of salt and only 0.1 g of sugars, earning a Nutri‑Score of C and a NOVA group 3 classification. The cheese offers high protein and calcium but its saturated fat and moderate salt levels make it less suitable for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average grated cheese, this Emmental has more fat (28 g vs 25 g), more saturated fat (18.1 g vs 15.3 g) and markedly more protein (28 g vs 20 g), while containing far less salt (0.5 g vs 3.3 g) and sugar (0.1 g vs 1.8 g).
Ingredients
_Lait_ de vache pasteurisé, sel, ferments lactiques (_lait_), ferments d'affinage (_lait_)
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Frequently Asked Questions
Everything you need to know about Emmental râpé.
