
Product Insights
This product is an Asian‑style wheat noodle classified in the cereal group. It carries a Nutri‑Score of B, belongs to NOVA group 3, and provides 11 g of protein, 4.2 g of fiber, low saturated fat (0.1 g) and low sugars (2.3 g per 100 g) but contains 0.96 g of salt and 70 g of carbohydrates. The noodle offers a decent protein‑to‑carbohydrate ratio for a quick‑cook meal, yet its moderate salt level and processing make it less suitable for low‑sodium or whole‑food diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical Asian‑style noodles, this product contains substantially less sugar (2.3 g vs 9 g), fat (1.5 g vs 6.9 g) and salt (0.96 g vs 2.96 g) per 100 g, while delivering a similar protein level (11 g vs 9.8 g).
Ingredients
Farine de blé tendre 67%, farine de blé dur, sel, correcteurs d'acidité: carbonate de potassium, bicarbonate de sodium, Peut contenir du soja, des œufs, du lait, de la moutarde et du lupin,
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Frequently Asked Questions
Everything you need to know about Nouilles façon asiatique.












