Why is Nouilles chinoises classified as moderately processed (NOVA 3) and does it contain any additives?

It receives a NOVA 3 rating because the ingredients are refined wheat flour, water and salt, which involve industrial processing but no added preservatives, colorings or flavorings; the label confirms zero additives, aligning with the “no‑additives” claim.

How does the salt content in these noodles affect a hypertensive diet?

At 0.3 g of salt per 100 g (0.3 %), the product contributes a moderate amount of sodium; when consumed in typical serving sizes it fits within most dietary sodium limits, but people with high blood pressure should monitor portion size to keep total daily salt intake below recommended levels.

Is the wheat flour in Nouilles chinoises a concern for people with wheat allergy or gluten intolerance?

Yes; the primary ingredient is wheat flour, which contains gluten, so the noodles are not suitable for individuals with wheat allergy, celiac disease, or non‑celiac gluten sensitivity.

Tien Shan • 250 g e

Nouilles chinoises

Cereals And Potatoes

Product Insights

Nouilles chinoises are dry Chinese wheat noodles produced in Belgium, packaged in a plastic bag and marketed as a vegan, plant‑based product. With a Nutri‑Score of B and a NOVA rating of 3, they contain 0.5 g fat, 0.5 g sugars, 0.1 g saturated fat, 0.3 g salt, 3.3 g protein and 0.7 g fiber per 100 g, placing them in the cereals family of the PNNS classification. The relatively low salt and sugar are positives, but the modest protein and fiber levels are below typical cereal averages and the plastic‑bag packaging is not readily recyclable, while the wheat flour means the product is not suitable for gluten‑intolerant consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal95 kcal

Fat0.5 g

Saturated Fat0.1 g

Carbohydrates20 g

Sugars0.5 g

Comparative Analysis

Compared with the average values for similar noodle products, these noodles have about 94 % less sugar, 93 % less fat and 90 % less salt per 100 g, but also deliver roughly one‑third the protein and one‑seventh the fiber.

Ingredients

Farine de _blé_ (86 %), eau, sel.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Nouilles chinoises.

Mei Asia

250 g