Why is Chinese‑style chicken noodles classified as processed (NOVA 3) and what additives does it contain?

The product is rated NOVA 3 because it combines cooked noodles, marinated chicken, and multiple sauces that undergo processing, but it does not contain any listed food additives, preservatives, or artificial colourings; all ingredients are presented as natural components.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 3.4 g of sugar per 100 g, the noodles are low in sugar and generally compatible with diabetic meal plans, while the 0.77 g of salt per 100 g is moderate and should be limited for people managing hypertension, making occasional consumption advisable.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

The meal is not vegan or vegetarian because it contains chicken, honey and fish sauce, it is not gluten‑free due to wheat flour, it is high in carbohydrates (16 g per 100 g) which makes it unsuitable for a keto regime, and while fish sauce is permissible in many halal diets, the presence of non‑certified ingredients means it cannot be confirmed as halal without certification.

WW • 300 g

Nouilles à la chinoise au poulet

Cereals And Potatoes

Product Insights

Chinese‑style chicken noodles are a ready‑to‑eat meal that falls under the cereals group of plant‑based foods despite containing chicken and vegetables. It earns a Nutri‑Score B and is classified as NOVA 3, indicating a moderately processed product with low added sugars, modest fat and saturated fat, but a moderate salt level. The dish provides 122 kcal, 7 g protein and 2.1 g fiber per 100 g, yet it includes allergens such as soy, wheat, crustacean traces and is not suitable for vegan or gluten‑free diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal122 kcal

Fat2.9 g

Saturated Fat0.4 g

Carbohydrates16 g

Sugars3.4 g

Comparative Analysis

Compared with the average values for similar noodle meals, it contains about one‑third the sugar, less than half the fat, and roughly a quarter of the salt, while delivering lower calories and protein.

Ingredients

Nouilles au poulet, légumes et sauce _soja_: spaghetti cuits 35,8% (eau, semoule de _blé_ dur), poulet mariné au citron et cuit 16,4% (viande de poulet origine UE 14,6%, eau, sel, jus de citron), poivrons rouges 10,2%, oignons 6,5%, champignons noirs 5,1%, chou de Milan 4,4%, fèves de _soja_ 4,1%, eau, ail, miel, huile de colza, purée de gingembre, basilic thai, sauce _poisson_ (_poisson_, sel, eau), sauce soja 1% leau, graines soja, farine de _blé_, sel, farine de _blé_, jus de citron vert à base de concentré, sel, curcuma, coriandre, gingembre, cardamome, fenugrec, fenouil, oignon, sel, huile de colza, piment, poivre, girofle, menthe douce, piment doux fumé, curcuma, paprika, piment fort. Poulet: origine UE. Légumes: origine UE et non-UE. Traces possibles de: crustacés, mollusques, cœuf, céleri, lait, moutarde.

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