
Product Insights
Nouilles asiatiques are an instant noodle product belonging to the Cereals and potatoes group. They carry a Nutri-Score of B and are classified as moderately processed (NOVA 3), offering low sugar and salt but high carbohydrate content and modest protein levels, while lacking dietary fiber. The formulation contains wheat flour and salt, includes no additives, and is not suitable for gluten‑free or vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical Asian noodles (average per 100 g: 9 g sugars, 6.9 g fat, 165.8 g saturated fat, 2.96 g salt, 353 kcal, 5.05 g fiber, 64 g carbs, 9.8 g protein), this product contains 0 g sugars, 1.2 g fat, 1.2 g saturated fat, 0.01 g salt, 352 kcal, no fiber, 75 g carbs and 11 g protein.
Ingredients
farine de blé 89 % eau, sel. Contient du _gluten_
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Frequently Asked Questions
Everything you need to know about Nouilles asiatiques.












