
Product Insights
Mangues en tranches is a canned fruit dessert consisting of mango pieces preserved in syrup. It belongs to the Fruits and vegetables (Fruits) group, carries a Nutri‑Score of B, and is classified in the NOVA 3 processing category. Per 100 g it provides 70 kcal, 0.5 g fat, 0.1 g saturated fat, 0.01 g salt and 14 g sugars, offering low fat and salt but a relatively high sugar level and modest fiber and protein.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar canned fruit desserts, this product is lower in fat (0.5 g vs 0.71 g), sugar (14 g vs 16.8 g), salt (0.01 g vs 0.21 g) and calories (70 kcal vs 94 kcal), while also providing less fiber and protein.
Ingredients
Mangues, eau, sucre, acidifiant : acide citrique, antioxydant: acide ascorbique.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mangues en tranches.













