Milsani • 200 gram
High Protein Mousse Chocolate
Product Insights
The High Protein Chocolate Mousse is a dairy‑based dessert classified in the milk and dairy products group and labelled as a dairy dessert. It earns a Nutri‑Score of A and contains 10 g of protein per 100 g while keeping sugars (4.2 g), fat (1.6 g) and salt (0.12 g) well below typical dessert averages. Nonetheless, it falls into NOVA 4 as an ultra‑processed item and includes several additives such as gelatin, carrageenan, guar gum, acesulfame K and sucralose, which some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average desserts, this mousse has about three times less sugar, less than half the fat and saturated fat, roughly one‑fifth the salt, and provides roughly 50 % more protein per 100 g.
Ingredients
Leche desnatada pasteurizada, proteínas de la leche 6%,, cacao desgrasado en polvo 4%, Nata, gelatina (bobino),aroma Natural, espesantes (goma guar, carragenano), edulcorantes (acesulfamo K, sucralosa), almidón modificado, lactasa.
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Frequently Asked Questions
Everything you need to know about High Protein Mousse Chocolate.
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