Milbona • 200g
High Protein Chocolate Flavour
Product Insights
High Protein Chocolate Flavour Pudding is a dairy‑based dessert that belongs to the Milk and dairy products family. It earns a Nutri‑Score of A and is classified in NOVA group 4, offering low fat (1.6 g per 100 g), low sugar (4.8 g per 100 g), low salt (0.28 g per 100 g) and a high protein content of 10 g per 100 g. The formulation includes several food‑tech additives such as sucralose, acesulfame‑K, carrageenan and sodium phosphate, and it contains milk, making it unsuitable for those with milk allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy‑dessert (11.0 g sugar, 4.9 g fat, 0.58 g salt per 100 g), this pudding provides roughly half the sugar and fat, about half the salt, and delivers about 48 % more protein.
Ingredients
ingredients 84% skimmed milk, 8% milk protein, cream (milk), 1,8% cocoa!, modified maize starch, 0,4% eat reduced cocoa powder', thickeners carrageenaan, stabiliser sodium phosphate sweeteners: sucralose, acesulfame natural flavouring, lactase rainforest alliance certified, find out more at ra,org, **contains less than ng of lactose per 100g,
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Frequently Asked Questions
Everything you need to know about High Protein Chocolate Flavour.
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