Why is Schoko-Butterkeks Vollmilch classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuit undergoes multiple industrial steps such as baking, chocolate coating and the addition of leavening agents, which places it in NOVA group 4. Its label lists additives E322 (lecithin), E330 (citric acid), E500/E500ii (sodium bicarbonate) and E503/E503ii (ammonium bicarbonate) that are used as emulsifiers, acidity regulators and raising agents.

How does the high sugar content in this product affect a diabetic diet?

With 39 g of sugars per 100 g, the biscuit can cause a rapid increase in blood glucose levels, making it unsuitable for people managing diabetes or those needing to limit sugar intake.

Is this product suitable for vegan, gluten‑free, or keto diets?

No. It contains wheat flour (gluten), whole‑milk powder, butter and skimmed‑milk powder, so it is not vegan or gluten‑free, and its high carbohydrate (61 g) and sugar content make it incompatible with a keto diet.

Aldi,Biscotto,Coverna • 125 g

Schoko-Butterkeks Vollmilch

Sugary Snacks

Product Insights

Schoko-Butterkeks Vollmilch is a chocolate‑covered butter biscuit that falls into the sugary snacks and biscuits category. Per 100 g it delivers 511 kcal, 26 g of fat (including 16 g saturated), 39 g of sugars and 7 g of protein, with a low salt level of 0.38 g, earning a Nutri‑Score of E and a NOVA 4 classification for ultra‑processed foods. While it offers some protein and calcium, it is high in sugars and saturated fats, contains gluten, milk and soy allergens, and is therefore unsuitable for vegan, gluten‑free or low‑carb diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal511 kcal

Fat26 g

Saturated Fat16 g

Carbohydrates61 g

Sugars39 g

Comparative Analysis

Compared with the average sugary snack, this biscuit contains markedly more sugar (39 g vs 28.98 g), fat (26 g vs 17.65 g), saturated fat (16 g vs 7.8 g) and energy (511 kcal vs 418 kcal), while its salt content is lower (0.38 g vs 1.98 g).

Ingredients

Zucker, _Weizenmehl_, Kakaobutter¹, Kakaomasse¹, _Magermilchpulver_, _Butter_ 4 %, _Milchzucker_, Glukosesirup, _Butterreinfett_, Backtriebmittel (Natriumhydrogencarbonat, Ammoniumhydrogencarbonat), Emulgator (Lecithine (_Soja_)), _Vollmilchpulver_, _Süßmolkenpulver_, Salz, Säuerungsmittel (Citronensäure).

84%

35%

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