
Product Insights
Butterkeks Vollkorn 2er-Pack are whole‑wheat butter biscuits sold in a 400 g (2 × 200 g) pack and belong to the sugary snacks family. The product carries a Nutri‑Score of E and is classified in NOVA group 3, with high saturated fat (8 g), high sugar (25 g) and moderate salt (0.58 g) per 100 g, while also providing 8.5 g of protein and 4.76 g of fiber. Positive aspects include the 70 % whole‑wheat flour base and a decent protein and fiber content, but the biscuits contain butter, whole‑milk powder and may contain traces of soy, making them unsuitable for vegans and for those avoiding gluten or dairy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet snack biscuits, this product has lower sugar and salt, but higher saturated fat, energy and carbohydrates, while offering more fiber and protein.
Ingredients
Weizenvollkornmehl (70%), Zucker, Butter (13%), Karamellzuckersirup, Backtriebmittel (Ammoniumhydrogencarbonat, Natriumhydrogencarbonat), Salz, Vollmilchpulver, Säureregulator (Natriumcarbonat). Kann Spuren von Soja enthalten.
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Frequently Asked Questions
Everything you need to know about Butterkeks Vollkorn 2er-Pack.









