Butterkeks

Butterkekse are butter biscuits produced by Bahlsen (Leibniz) in Germany, belonging to the sweet snack and biscuit family and classified under the Sugary snacks and Biscuits and cakes groups. The product carries a Nutri‑Score of E and is placed in NOVA group 4, indicating an ultra‑processed composition with added sugars, several food additives (E322, E330, E450, E500) and relatively high levels of saturated fat, sugar and salt. Nevertheless, it provides 8.4 g of protein and 12 g of total fat per 100 g, delivering carbohydrates and some dietary fiber typical of a wheat‑based biscuit, making it an indulgent snack rather than a nutrient‑dense food.