Aldi, Four Seasons • 400g (drained 240g)
Butter Beans in Water
Product Insights
Butter Beans are a canned legume product that belongs to the vegetables family within the fruits and vegetables dietary group. The beans offer a high protein (5.9 g) and fiber (4.6 g) content while staying low in fat (0.5 g), saturated fat (0.1 g), sugar (1.1 g) and energy (22 kcal) per 100 g, outperforming typical canned legumes on these metrics. The product carries no listed additives, is vegan and vegetarian, is classified as minimally processed (NOVA 3), and does not display a Nutri‑Score label, so shoppers should verify sodium levels if salt intake is a concern.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned legume, this butter bean product contains about one‑third the sugar (1.1 g vs 3.6 g), half the fat (0.5 g vs 1.4 g), and almost 50 % more protein (5.9 g vs 3.8 g) per 100 g.
Ingredients
Butter Beans, Water
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Frequently Asked Questions
Everything you need to know about Butter Beans in Water.
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