
Product Insights
Toast Brötchen Mehrkorn is a plant‑based, multigrain toast roll that falls under the PNNS groups "Cereals and potatoes" and "Bread". It earns a Nutri‑Score of B and is classified as NOVA 4, indicating an ultra‑processed product that contains additives such as sodium acetate (E262) and malic acid (E296). While it provides a relatively high protein content (10.3 g per 100 g) and modest levels of fat, salt, and sugars, it also includes gluten‑containing wheat flour, which may be problematic for those with celiac disease.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average bakery products, this toast roll contains less sugar (3 g vs 4.79 g), less fat (4.4 g vs 5.52 g), lower saturated fat (0.5 g vs 1.4 g), reduced salt (1.1 g vs 3.95 g) and fewer calories (259 kcal vs 348.6 kcal per 100 g).
Ingredients
Weizenmehl, Wasser, Roggenvollkornschrot, Hefe, Mais - 6 MEHRKORNTOASTBRÖTCHEN grieß, Hirse, Haferflocken, Leinsamen, Dextrose, Säuerungsmittel: Apfelsäure, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Zucker, Gerstenmalzextrakt, Säureregulator: Natriumacetate. Ungeöffnet
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Frequently Asked Questions
Everything you need to know about Toast Brötchen Mehrkorn.











