
Product Insights
Toast Brötchen are vegan toasted bread rolls belonging to the Cereals and potatoes → Bread PNNS group. They provide 224 kcal, 8.5 g protein and 4.7 g fiber per 100 g and carry a Nutri‑Score of B, yet they are placed in the ultra‑processed NOVA 4 category. While the product is low in added sugars and has moderate salt (0.98 g) and fat (3.2 g), the presence of several additives and its high level of processing balance the health benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average toasted bread roll, this product contains about half the sugar, salt and fat and roughly 35 % fewer calories per 100 g.
Ingredients
Weizenmehl, Wasser, Maisgrieß, Hefe, Roggenvollkornschrot, Sonnenblumenkerne (2,2%), Leinsamen (1,9%), Gerstenflocken (1,8%), Haferflocken (1,7%), Weizeneiweiß, Invertzuckersirup, Salz, Säureregulator Natriumacetate, Weizenmalzmehl, Stabilisator Guarkernmehl, Traubenzucker, Emulgator Natriumstearoyl-2-lactylat, Säuerungsmittel (Citronensäure, Malzextrakt (Gerstenmalz, Wasser)
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Frequently Asked Questions
Everything you need to know about Toast Brötchen.











