
Product Insights
The Mehrkorn Toastbrötchen are multi‑grain toast rolls classified in the Bread group of plant‑based foods. They carry a Nutri‑Score of B and fall into NOVA group 4, indicating an ultra‑processed product. Per 100 g they provide 259 kcal, 10 g protein and 4.3 g fiber but also contain 1 g salt and 3 g sugars, which is moderate to high compared with typical breads.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for breads, this roll contains less sugar (3 g vs 4.79 g), less fat (4.4 g vs 5.52 g) and markedly less salt (1 g vs 3.95 g per 100 g).
Ingredients
Weizenmehl 46%, Wasser, Maisgrieß, Haferflocken 2,7 %, Roggenflocken 2.7%, Sonnenblumenkerne, Hefe, Leinsamen, Weizenvollkornschrot, Speisesalz, Weizeneiweiß, Dextrose, Rapsöl, Weizenröstmalzmehl, Zucker, Säureregulator (Natriumacetate), Säuerungsmittel (Apfelsäure)
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Frequently Asked Questions
Everything you need to know about Mehrkorn Toastbrötchen.











