Ölz der Meisterbäcker • 500g
Mehrkorn Toast
Product Insights
Mehrkorn Toast is a sliced multi‑grain toast loaf made in Austria, marketed as vegan and free of preservatives. It carries a Nutri‑Score of B and falls into NOVA group 4, offering 271 kcal per 100 g, 4 g fat (0.5 g saturated), 6.1 g fiber and 8.5 g protein, but it also contains 1.02 g salt and the food additive mono‑ and diglycerides of fatty acids (E 471). Overall the toast provides a good mix of whole‑grain ingredients and fiber while the relatively high sodium and the presence of gluten and soy limit its suitability for low‑salt or allergen‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average toast, Mehrkorn Toast contains markedly less sugar, fat and salt while delivering more fiber, protein and carbohydrates, yet its calorie content remains similar to the category average.
Ingredients
Weizenmehl, Weizenvollkornmehl, Natursauerteig (Weizenmehl, Wasser), Wasser, Haferflocken, Roggenmehl, pflanzliches Öl (Raps), Hefe, Zucker, Speisesalz, Mono - und Diglyceride von Speisefettsäuren, Roggenmalzpulver.
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Frequently Asked Questions
Everything you need to know about Mehrkorn Toast.
