
Product Insights
Grana Padano is a hard Italian cheese belonging to the Milk and dairy products family, specifically the cheese sub‑category. It carries a NOVA 3 classification, indicating moderate processing, and Nutri‑Score data is not provided on the label. The cheese offers very high protein (33 g per 100 g) and low sugar, but it is also high in total and saturated fats while containing a moderate amount of salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese in its category, this Grana Padano contains more fat (29 g vs 25 g), more saturated fat (18 g vs 15 g), markedly higher protein (33 g vs 20 g), but less salt (1.5 g vs 3.3 g) and no sugars.
Ingredients
Milch, Salz, Lab, Konservierungsstoff: Lysozym aus _Ei_
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Frequently Asked Questions
Everything you need to know about Grana Padano.








