
Product Insights
Curry‑Spice Ketchup from Aldi’s Delikato line is a vegan, plant‑based condiment classified in the “fat and sauces” and “dressings and sauces” groups. It carries a Nutri‑Score of E and belongs to NOVA group 4, indicating an ultra‑processed product with added sugars, glucose‑fructose syrup, modified starch and additives such as citric acid (E330) and guar gum (E412). While it is low in fat, it contains very high levels of sugar (34 g per 100 ml) and salt (2.3 g per 100 ml), making it flavorful but nutritionally indulgent.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average condiment, which contains about 11 g sugar, 12 g fat and 5 g salt per 100 g, this curry ketchup provides roughly three times more sugar, far less fat, and about half the salt.
Ingredients
30 % Tomatensaft aus Tomatensaftkonzentrat, Wasser, Zucker, Glukose-Fruktose-Sirup, Branntweinessig, Modifizierte Stärke, Speisesalz, 1,2 % Curry , Gewürze, Karamellzuckersirup, Verdickungsmittel: Guarkernmehl, Säuerungsmittel: Citronensäure,
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Frequently Asked Questions
Everything you need to know about Curry-Gewürzketchup delikat.











